Beatrice teaches one of our team members, Leia, how to pluck the best tea leaves for maximum efficiency and quality.

Beatrice teaches one of our team members, Leia, how to pluck the best tea leaves for maximum efficiency and quality.

The 3 Mountains Crop to Cup 2018 Tour has just concluded and was the trip of a lifetime in many ways. Read more in our recent e-news here. It is not too soon to sign up for the June 2019 Crop to Cup Tour!  The unique "insider's view" opportunity is available to anyone who is interested in learning more about coffee, tea, botanicals, artisan handcrafts, global service, international development, social entrepreneurship and more! If this sounds like you and you have a high level of cultural sensitivity and are on the path of personal or professional development, please consider joining us next year. You will personally be guided by 3 Mountains founder, Sara, who has been working with Rwandans since 2007. This is not a traditional tourism trip and you can be guaranteed to experience some things that you would most likely not access on your own. The language you will be speaking is universal and by the time you leave Rwanda, you are bound to have new friends for life.

The local population will benefit from your conscious contributions to the local economy and we encourage all participants to participate in the AHE Skills Exchange Network. All team members are provided cultural preparedness support leading up to departure and along the way.

For more information contact Sara@3Mountains.org.